Tartelette aux pommes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Tartelette aux pommes. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Tartelette aux pommes is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Tartelette aux pommes is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Tartelette aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartelette aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tartelette aux pommes is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tartelette aux pommes estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few components. You can have Tartelette aux pommes using 11 ingredients and 4 steps. Here is how you cook it.
Recette de saison simple à réaliser...
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Ingredients and spices that need to be Prepare to make Tartelette aux pommes:
- Ingrédients pour environ 12 tartelettes
- Pour la pâte à tarte
- 110 g beurre à température ambiante
- 45 g sucre glace
- 1 oeuf
- 210 g farine
- Pour garnir les tartelettes
- De la compote de pomme
- Des pommes
- ▪️Pour la déco
- Des amandes effilées torréfiées
Steps to make to make Tartelette aux pommes
- Dans un saladier mettre, le beurre coupé en petits morceaux,
le sucre glace, l'œuf, et la farine, mélangez le tout à la main pour former une pâte.
- Prenez des petits morceaux de pâte et recouvrez le fond des moules à tartelette ou le fond des moules à muffins recouvert de papier sulfurisé.
Piquez le fond des pâtes l'aide d'une fourchette.
- Deposez un peu de compote au fond de chaque pâte, et déposez quelques morceaux de pommes coupées finement.


- Enfournez dans un four préchauffé à 180 degrés pendant environ 30 minutes.
Laissez bien refroidir et décorez avec les amandes effilées.

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So that's going to wrap it up with this special food Easiest Way to Make Homemade Tartelette aux pommes. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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