Poires rôties en crumble

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Poires rôties en crumble. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Poires rôties en crumble is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Poires rôties en crumble is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Poires rôties en crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poires rôties en crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poires rôties en crumble is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Poires rôties en crumble using 6 ingredients and 4 steps. Here is how you can achieve that.

#4ansdecookpad #crumble
J’aime bien cette présentation qui change pour un crumble.

Ingredients and spices that need to be Make ready to make Poires rôties en crumble:

1. 4 poires
2. 50 Gr beurre
3. 50 Gr farine
4. 30 Gr sucre ou cassonade
5. 20 Gr poudre d’amandes
6. 1 CàS de pépites de chocolat

Instructions to make to make Poires rôties en crumble

1. Rincer les poires, les couper en 2 et enlever le trognon et partir dure avec une petite cuillère.
2. Enfourner 10 mm à 150 degrés.
3. Pendant ce temps, mélanger le beurre fondu aux autres ingrédients puis ajouter les pépites de chocolat,
4. Sortir les poires du four pour les remplir de la préparation et remettre au four 20-25 mn à 180 degrés. La croûte doit être dorée.

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