Gâteau léger aux pommes et prunes du jardin

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Gâteau léger aux pommes et prunes du jardin. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gâteau léger aux pommes et prunes du jardin is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Gâteau léger aux pommes et prunes du jardin is something that I've loved my whole life.
Many things affect the quality of taste from Gâteau léger aux pommes et prunes du jardin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau léger aux pommes et prunes du jardin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gâteau léger aux pommes et prunes du jardin is Pour 6/8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gâteau léger aux pommes et prunes du jardin estimated approx 35 minutes.
To begin with this recipe, we must prepare a few ingredients. You can have Gâteau léger aux pommes et prunes du jardin using 13 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Gâteau léger aux pommes et prunes du jardin:
- 4 pommes (du jardin pour moi)
- 8 prunes (du jardin pour moi)
- 3 œufs
- 1 pincée de sel
- 1 citron
- 150 g sucre en poudre
- 125 g farine
- 50 ml lait
- 2 cuillères à soupe d huile de tournesol
- 1 sachet de levure chimique
- 1 cuillère à soupe confiture de fruits (faite maison pour moi)
- 1 cuillère à soupe bombée d amandes effilées
- 1 citron jaune
Instructions to make to make Gâteau léger aux pommes et prunes du jardin
- Éplucher les pommes les couper en petits cubes presser le citron arroser les pommes avec le jus laver les prunes les dénoyauter et les couper en morceaux


- Préchauffer le four à 180 degrés dans un saladier mélanger les œufs avec le sel et le sucre faire blanchir au batteur électrique la pâte va doubler de volume


- Ajouter la farine mélanger au fouet ajouter le lai puis l huile puis la levure bien mélanger

- Mettre la moitié de la pâte dans un moule (silicone pour moi je ne beurre pas)

- Ajouter les fruits sur la pâte

- Ajouter l autre moitié de pâte sur les fruits enfourner pour 35 minutes

- Préparer le nappage mettre dans une casserole la confiture faire chauffer ajouter les amandes bien mélanger


- Démouler le gâteau sur le plat de service verser le nappage laisser refroidir complètement avant de déguster

- C est prêt ! Bon appétit 😋

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So that's going to wrap this up for this exceptional food How to Make Homemade Gâteau léger aux pommes et prunes du jardin. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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