Crumble aux pommes individuel

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Crumble aux pommes individuel. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crumble aux pommes individuel is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Crumble aux pommes individuel is something that I have loved my whole life.

Many things affect the quality of taste from Crumble aux pommes individuel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble aux pommes individuel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crumble aux pommes individuel is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Crumble aux pommes individuel using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Crumble aux pommes individuel:

1. 1 pomme
2. 60 g farine
3. 40 g sucre
4. 1 peu de jus de citron
5. 40 g beurre mou
6. 1 pincée de cannelle (facultatif)
7. 1 peu de beurre pour votre moule

Steps to make to make Crumble aux pommes individuel

1. Préchauffer le four à 180⁰, thermostat 6
2. Laver, éplucher et couper la pomme en petits carrés
3. Beurrer le plat (j'utilise des verres car je n'ai pas d'autres contenants individuels)
4. Déposer les morceaux de pommes et verser un petit peu de jus de citron par dessus afin d'éviter que la pomme noircisse
5. Couper le beurre en petits morceaux, et le mélanger dans un saladier avec la farine, la cannelle (facultatif) et le sucre jusqu'à obtenir une pâte sableuse qui s'effrite
6. Étaler la pâte obtenue sur les carrés de pommes et enfourner 30 minutes en surveillant la cuisson : il faut que ce soit doré !
7. Laisser refroidir avant la dégustation ! Régalez-vous !👩🏼‍🍳

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Crumble aux pommes individuel. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!