Tarte aux poires caramélisées

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tarte aux poires caramélisées. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tarte aux poires caramélisées is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Tarte aux poires caramélisées is something which I've loved my entire life.

Many things affect the quality of taste from Tarte aux poires caramélisées, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux poires caramélisées delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Tarte aux poires caramélisées using 4 ingredients and 3 steps. Here is how you can achieve that.

#dessert

Ingredients and spices that need to be Take to make Tarte aux poires caramélisées:

1. 1 pâte feuilletée
2. 5-6 poires
3. 60 Gr beurre
4. 80 Gr sucre

Steps to make to make Tarte aux poires caramélisées

1. Peler les poires et les couper en 8. Disposer les morceaux de poires au fond du plat et saupoudrer de sucre.
2. Ajouter le beurre coupé en petits dés et recouvrir de pâte feuilletée.
3. Enfourner 45 mm à 180 degrés et retourner la tarte avant de la déguster tiède.

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So that is going to wrap it up for this special food How to Make Speedy Tarte aux poires caramélisées. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!