Gâteau patate

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Gâteau patate. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Gâteau patate is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Gâteau patate is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Gâteau patate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau patate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau patate is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau patate estimated approx 20 + 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Gâteau patate using 5 ingredients and 6 steps. Here is how you can achieve that.

Gâteau réunionnais à base de patate douce
#avril #patisserie #cuisinereunionnaise

Ingredients and spices that need to be Make ready to make Gâteau patate:

1. 600 g patates douces
2. 2 œufs
3. 90 g de sucre roux
4. 1 sachet sucre vanillé
5. 100 g beurre fondu

Instructions to make to make Gâteau patate

1. Dans un premier temps et puis si les patates, et coupé en morceaux et les cuire à l'eau 15/20 minutes
2. Écouter les pommes de terre les réduire en purée et ajoutez le reste des ingrédients.
3. Beurrer un moule et y verser la préparation. Bien lisser la surfaces.
4. À cette étape, si on le veut, on peut ajouter une dorure, en delaiyant un œuf avec un sachet de sucre vanillé. Il faut alors répartir la dorure sur le dessus du gâteau et mettre celui-ci 30 minutes au frais avant de le faire cuire
5. Allumer le four à 190 degrés et enfourner le gâteau pour 30 minutes
6. 10 minutes avant la fin de la cuisson, sortir le gâteau, le parsemer de sucre et de quelques noisette de beurre et remettre au four pour les 10 minutes restantes.
   Laisser bien refroidir avant de le manger.

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So that is going to wrap it up with this exceptional food Steps to Prepare Perfect Gâteau patate. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!