Tarte aux pommes

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tarte aux pommes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tarte aux pommes is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Tarte aux pommes is something that I have loved my whole life.

Many things affect the quality of taste from Tarte aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tarte aux pommes using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Tarte aux pommes:

1. Pour la pâte :
2. 250 g farine
3. 125 g beurre ou margarine
4. 70 g sucre
5. 1 oeuf
6. Vanille
7. 1 pincée de sel
8. Pour la crème pâtissière :
9. 2 oeufs
10. 100 g sucre
11. Vanille
12. 50 g maïzena
13. 500 ml lait
14. Et 2 belles pommes coupées en tranches,arrosées de jus de citron

Instructions to make to make Tarte aux pommes

1. Préparez la pâte en mélangeant tout les ingrédients sans pétrir, ensuite filmez la pâte et placez la au frigo 30 mn après avec un rouleau a pâtisserie étalez la et foncez votre moule a tarte beurré.
2. Pour la crème pâtissière, cassez les oeufs dans un saladier, rajoutez le sucre et a l'aide d'un fouet manuel mélangez jusqu'à ce que le mélange devienne blanc et mousseux, a ce moment rajoutez la vanille et la maïzena, mélangez ensuite rajoutez le lait tiède ensuite versez dans une casserole et mettez sur un feu doux et n'arrêtez pas de remuer jusqu'à ce que le mélange épaississe.
3. Versez le mélange sur la pâte et placez par-dessus les tranches de pommes et enfournez a 180 degrés pendant 40 mn (+ -).
4. A la sortie de la tarte du four passez un coup de nappage, confiture ou de miel.

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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Tarte aux pommes. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!